L'Artichaut
20 rue de l'Abbaye d'Ainay - 69002 Lyon 2ème
L’Artichaut is a 45-cover restaurant serving tasty, fresh and seasonal market cuisine. We source regional products from sustainable small-scale farms and create “bistronomic” cuisine.
Last updated date : 04/06/2024
All year round
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 10 pm.
Closed exceptionally on December 25th.
L'Artichaut
20 rue de l'Abbaye d'Ainay - 69002 Lyon 2ème
The Chef and his team offer fresh, seasonal, market-fresh cuisine, making the most of local French produce.
Through a range of formulas, he takes visitors on a unique bistronomic journey, blending French traditions with exotic inspirations.
L'ARTICHAUT's young cellar contains over 150 references and 2,500 bottles.
Premiers and Grands Crus rub shoulders with wines from independent, passionate winemakers who know how to make their love of the land felt.
The environmental factor is also taken into account in the choice of winemakers, favouring those for whom ecological responsibility is not just a commercial consideration.
Diaporama
Useful tips
Equipments
- Terrace
- Bar
- Air conditioning
Services
- Wi-fi
- Restaurant
- Buffet
Openings
-
All year round
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 10 pm.
Closed exceptionally on December 25th.
Prices
-
A la carte: 24 to 36 €
Adult menu: 40 to 55 €
Tasting menu: from 74 €
Child menu: 24 to 29 €
Menu of the day: 25 to 40 €.
Group rate available for > 8 people.
Spoken languages
- English, French
Accessibility
- Accessible for self-propelled wheelchairs
